Angus Beef Short Rib- Image

Angus Beef Short Rib
CRAFT BURGER™


Preparation Instructions

Can be cooked from a frozen or thawed state. Cook to at least 160° internal temperature.

Angus Beef Short Rib- Cook Method - Image
Angus Beef Short Rib- Cook Method - Image

Grill or Broil

Grill or Broil for 6-7 minutes per side until internal temperature reaches 160°F.

Angus Beef Short Rib- Cook Method - Image

Pan Fry

Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan fry for 6-8 minutes on each side or until internal temperature reaches 160°F.



Short Rib Mediterranean Burger - Image

MEAL READY IN:

0 minutes

Angus Beef Short Rib

Ingredients:

  • 6 Short Rib Burgers
  • Coarse Salt to taste
  • Black Pepper to taste
  • 2 tsp Oregano
  • 2 Medium Roma Tomatoes
  • Fresh Mozzarella
  • 3 tsp Fresh Basil, minced
  • 2 tsp Olive Oil
  • 6 Foccacia Rolls

Directions:
Preheat grill to high. Season Burgers evenly with Salt, Pepper and Oregano. Grill to desired doneness (5-6 minutes a side for medium). Remove from heat and rest. Reduce grill to medium heat. Slice rolls in half and grill. Remove from heat to assemble burger. Place each short rib burger patty on the bottom side of a roll. Top with 2 slices each of Tomato and Mozzarella. Sprinkle with Basil and Drizzle with Olive Oil.


Angus Beef Short Rib- NFP