Leaders in Food Since 1976
Leaders in Food Since 1976
WHERE INNOVATION MEETS TRADITION
Rastelli Foods Group began as The Meat Stop and grew into a global food services leader. Since 1976, brothers Ray and Tony Rastelli have built a family of companies focused on quality, health, and safety. Supplying top hotels, restaurants, and retailers, their commitment to service drives their success.
OUR MISSION
A TRUSTED PARTNER
From chefs to retailers to home cooks, we provide expert support, tailored solutions and premium proteins you can trust.
UNCOMPROMISED QUALITY
Since 1976, we’ve delivered top-tier meat and seafood held to the highest standards of taste, safety and sustainability.
INNOVATION IN EVERY BITE
We combine proven methods with cutting-edge practices to deliver safer, more sustainable and consistently exceptional products.
SERVING EVERY CORNER OF THE FOOD INDUSTRY
Whether you’re a restaurant owner, a global distributor, a retail buyer or an online shopper, Rastelli Foods Group delivers premium products through our specialized business divisions.
Supplying top chefs, restaurants and hospitality businesses with premium meats and seafood, tailored for high-volume and specialty needs.
Bringing our trusted products to international markets with a focus on quality, compliance and seamless global distribution.